"Les Monts Damnés" (The Damned Mountains) is arguably the most prestigious cru in Sancerre, famous for its punishingly steep slopes and fossil-rich Kimmeridgian soil. For the 2023 vintage, which marks the estate's official organic certification, Matthieu Delaporte has crafted a wine of incredible tension and purity. The grapes are hand-harvested from these sun-drenched, south-facing vines, ensuring optimal ripeness while preserving the razor-sharp acidity that defines the region.
Tasting Notes: The nose is piercing and precise, offering layers of white peach, lemon verbena, and crushed seashell, with a subtle herbal undertone of boxwood and anise. On the palate, the wine demonstrates the power of the terroir with a dense, textured mouthfeel that balances ripe citrus fruit against a spine of salty minerality. The finish is long, chalky, and vibrant, leaving a refreshing sensation of lime zest and wet stone. Pairing Suggestion: This wine has the texture to stand up to rich seafood; try it with seared scallops in a lemon-caper reduction or a classic Crottin de Chavignol goat cheese. Score: 92 Points - Decanter