Haden Fig / Evesham Wood

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Evesham Wood Winery, established in 1986 in the Willamette Valley by Russ Rainey and Mary Raney, is now owned by Erin Nuccio and his wife Jordan. The winery is renowned for its commitment to producing high-quality wines through the use of optimally ripe, low-yield fruit and minimal interventionist winemaking techniques. The vineyard, Le Puits Sec, is home to a diverse array of grape varieties including Pinot Noir, Chardonnay, Pinot Gris, and others. Evesham Wood continues to source grapes from select vineyards, maintaining a balance between estate-grown and externally sourced fruit to craft their distinguished wines.

Haden Fig is a personal venture by Erin Nuccio, conceived during his apprenticeship under Russ Raney at Evesham Wood. This winery allows Nuccio to explore his winemaking philosophy in a more intimate scale, emphasizing a hands-on approach and the expressive potential of minimal intervention. Located in the same fertile region of the Willamette Valley, Haden Fig reflects a deep appreciation for the unique qualities of the site and strives for authenticity and innovation in each bottle, providing a unique complement to the established practices at Evesham Wood.