DUE TO COVID-19 ALL ORDERS SHIPPED BY CANADA POST MUST BE PICKED UP AT YOUR LOCAL POST OFFICE.
DOOR-TO-DOOR DELIVERIES ONLY AVAILABLE TO RESIDENTS OF VANCOUVER.
This energetic wine from France's Languedoc region is from 40 year old vines in the Aude region. Grapes are de-stemmed and macerated in tanks before bottling. On the nose, enticing aromas of juicy...
Taking its namesake from Mt. Boucherie the former volcano located in West Kelowna, this winery uses sustainable farming and viticulture practices to produce its wines. Made in a refreshing style...
Supple, juicy, fresh.This Granacha spent 5 months in oak barrel before additional age in bottle.Scents of strawberry jelly, potpourri, vanilla, violets and cedar chips. The palate is supple and...
Pale straw yellow color with greenish reflections; persistent and fine perlage. Intense and fruity aroma, clean, harmonious and balanced taste. Ideal to accompany aperitifs, salty foods with a...
Faint hints of lemon meringue pie play on the nose. The palate is wonderfully light-footed and very slender. Crisp green-apple and citrus notes abound against the backdrop of biscuity notes of yeast...
Dark ruby in color, the 2017 Walla Walla Sangiovese has high-toned red fruit aromas with lush cherry skin, red plum, cherry blossom and touches of black raspberry with soft oak spices that lift the...
The 2018 Langhe Nebbiolo emerges from a parcel in Sinio. Dark fruit, spice, earthy notes and a good bit of tannin give the Vajra's Langhe Nebbiolo a decidedly brooding, powerful feel and quite a bit...
The perfectly ripened grapes combine with crisp, citrus acidity, to give the wine a lovely balance. Fresh and floral with touches of honey, Miopasso Fiano is perfect chilled as an aperitif and...
A subtle whiff of wood toast sets off pretty aromas of honeysuckle, essence of poached pear and citrus confit. The highly energetic and seductively textured flavors are, like several of the wines in...
Elegant and pure aromas present notes of mineral reduction, various white-fleshed fruit and a subtle trace of wood toast. Once again the lighter weight flavors possess a sophisticated mouthfeel and...
Once again there is a whiff of menthol to the riper liqueur-like aromas of red and dark raspberry that are cut with hints of earth and pepper. The medium weight flavors are not especially dense, but...
Lots of spice, garrigue, orange rind, and black raspberry-like fruits emerge from the 2017 Châteauneuf-du-Pape Héritages, which is a partially destemmed blend of Grenache, Syrah, and...
There are an impressive 4.5 million bottles of the 2016 Cotes du Rhone, a ripe, silky wine that should bring pleasure to thousands of consumers. Cherries and raspberries mark the nose, while the...
Aromas of menthol, savory herb and exotic spice take shape in the glass. The firm palate offers layers of dark cherry, clove and grilled sage alongside assertive but fine-grained tannins. A note of...
Berry, mature plum, game and baking spice aromas follow through to the light-bodied palate along with notes of rusty nail and grilled sage. -- Kerrin O'Keefe, Wine Enthusiast, 2019
A harmonious Champagne that dances across the palate, with a fine, lacy mousse carrying a delicate mesh of Gala apple, yellow plum, tangerine and anise flavors. Sleek and mouthwatering, with a chalky...
This is aromatically pretty similar to the En Cailleret if perhaps just a bit riper with a hint of mineral reduction. I very much like the mouthfeel of the medium-bodied flavors that display a lovely...
A colour embroidered with gold, brilliant, with a halo of greenish highlights. These tones become more intense with age. Its bouquet combines hawthorn, mature grape, almond paste, hazelnut, amber,...
Serious, impressive, approachable. A postured red, this organic gran reserva punches out with black raspberries and dried roses, vanilla, cedar, smoked brown spice, star anise and charred tealeaf. It...
This wine comes from an estate surrounding an impressive castle. The estate itself was created in the 6th century and is under the same ownership as neighboring Château Cissac. The wine is dark...
The 2016 Cissac has a clean and pure bouquet with blackberry, boysenberry and cedar aromas that blossom in the glass. The palate is medium-bodied with supple tannin, a fine bead of acidity, quite...
The 2017 Single Vineyard Chardonnay was produced with grapes from one of the coldest places in Casablanca—block 5 in the Quebrada Alta vineyard from the El Centinela estate, where they source...
Rich, featuring notes of marzipan and lemon curd and enlivened by sleek, mouthwatering acidity, this finds fine balance and offers flavors of toasted brioche and baked currant that linger on the...
Dark ruby colour. Sweet violet and blackberry fruits on nose. Succulent flavours of ripe plum and blackcurrant on palate, with hints of coffee and dark chocolate. Medium weight structure with a...
Medium bodied with good acidity and topical flavours. Creamy, buttery, with vanilla notes. Crisp and dry with notes of melon, citrus, and apple. Pair with rich fish and Asian umami flavours.
The 2017 Cabernet Sauvignon is such a gorgeous wine. In 2017, the Frog's Leap Cabernet has a bit more depth and richness, as it often does in warmer years. Cedar, tobacco, mint and sweet red cherry...
Pale straw yellow color with greenish reflections; persistent and fine perlage. Intense and fruity aroma, clean, harmonious and balanced taste. Ideal to accompany aperitifs, salty foods with a...
This method ancestrale wild ferment sparkling wine is made from organically grown Chardonnay, Pinot Gris and Gamay grown in the Vantage Point Vineyard in Kaleden. Buchanan describes his small cuvee...
Chardonnay (36%), Sauvignon Blanc (18%), Muscat (11%), Viognier (35%). Hand harvested grapes from Vantage Point, Kaleden, Malhi Farm (Oliver) and Goltz Vineyards (Cawston) were fermented...
