An elegant yellow colour with vibrant greenish hues. The nose offers tantalizing tropical fruit aromas and white flowers. The palate is clean, and fresh, balanced and with a very refreshing...
A big rich, flavourful black fruited wine with tobacco, black olive, black cherry, blackberry. The attack is fresh with bright acidity and black raspberry, black pepper, anise and smoky undertones...
This un-oaked, slate grown Carignan comes from the DO of Montsant, which is named after the mountain near Barcelona. The 2018 version of this wine is just as tasty as previous but much more...
The latest rendition of Ruinart's NV Blanc de Blancs unwinds in the glass with scents of citrus zest, green apple, white flowers and fresh bread. Medium to full-bodied, pillowy and incisive, with a...
Elijah Craig always impresses with value, but until now has been confined to bourbon. This foray into rye whiskey sticks close to Elijah Craig’s bourbon roots by using only the minimum-required 51%...
Garnet red color with orange shades that gradually become more apparent as the wine ages. Subtle aromas, evolved, intense and persistent. On the palate there is a complex, dry and balanced wine with...
An intense barbera with super clean blackcurrant and blackberry character. Full-bodied, structured and layered with beautiful balance of fruit, natural acidity and oak influence. Delicious now, but...
Scent / Taste - Fruity, notes of red fruits, cherries, coffee and spices. Well integrated tannins, at the same time elegant. Matching dishes - wonderful with main courses, braised roasts, game,...
Scent / Taste - Intense notes of yellow fruits (lemon, orange, pineapple). Fresh, well-integrated acidity. In the aftertaste hints of pears and apples. Matching dishes - wonderful with starters,...
Just outside the city of Montpellier lie the vineyards of La Croix Belle, a family owned and operated Domaine that traces it roots in the region through more than two centuries. Francoise and Jacques...
From 30-year-old vines in Brézé (about 10 kilometers east of Saumur) and macerated for 15 days, the cherry-colored 2018 Saumur Château Fouquet rouge offers a concentrated, intense and still somewhat...
Domaine Filliatreau is now all certified organic for its viticulture and its Château Fouquet is about to be certified biodynamic. This bottling is made from forty year-old vines and is aged in tank...
The 2018 Vitrum Cabernet Sauvignon reveals a mixture of ripe berries and spicy oak, a medium to full-bodied palate and abundant tannins with a faint herbal twist on the finish. -- Luis Gutierrez,...
From 50- to 100-year-old vines and fermented for 20 days, the 2016 Saumur Champigny Vieilles Vignes opens with a deep, pure, fresh and spicy bouquet of milled stones, precisely defined dark fruits...
The Filliatreau’s chenin blanc vines hail from a two hectare parcel planted in the town of Brézé. The wine is fermented with indigenous yeasts in stainless steel and raised in tank. The 2019 version...
A single plot planted in 1954. The geological strata in La Valette are analogous with those of the superior Côte de Brouilly appellation : deep veins of 300 million year old “blue diorites” – a...
The Cabernet Sauvignon is bottled a little later than the rest of the wines, so the 2018 Cabernet Sauvignon was still unbottled. The vines were planted in 1999 some 40 kilometers away from the ocean,...
Maker’s Mark maintain that they distil their bourbon to the lowest proof of any US whiskey distillery. This proffers a bourbon that retains a rich flavour. Developed by Bill Samuels Sr, he replaced...
Smoky white orchard fruit and lemon rind aromas precede the impressively voluminous and punchy flavors that possess an attractive mouth feel while delivering ample minerality on the bone dry,...
Whiskey + 2 Tumblers
Casamatta Rosso reflects the freshness, transparency and strength of the red fruit of Sangiovese variety. Entirely vinified in steel in order to preserve its vibrant and playful character.
The fruity notes of this variety, which combine perfectly with Cantabrian sea breezes, make Txakoli Katxiña a fresh, lively, fruity and elegant wine. The intense aroma moves beautifully into the...
This comes from higher altitude vines. After 3 days of cold soak, half the destemmed fruit is native fermented and raised in steel while the other half undergoes its élevage in wood (10% new). Bright...
A lovely, simple pinot noir for when you don’t want to overthink things. smooth and easy drinking. -- botlshop.com
Disgorged in January 2019 with three grams per liter dosage, the 2015 Premier Cru Rilly-la-Montagne delivers a generous bouquet of citrus fruit, peach and green apple, complemented by a patina of...
The 2019 Mâcon-Bussières Cuvée Claude Seigneuret is very pretty, wafting from the glass with aromas of pear, peach, mandarin oil and freshly baked bread, framed by a touch of light reduction. Medium...
The 2019 Barco Reale di Carmignano is a terrific introduction to this range from Pratesi. Black cherry, mocha, spice and new leather are all amped up in a juicy, succulent Barco Reale that captures...
Masses of crushed stone minerality, dusty potpourri and savory herbs lift up from the 2017 Valpolicella Classico Superiore Poiega. It’s silky and textural, contrasted by tart wild berries and zesty...
