50% Agiorgitiko 50% Syrah
Careful selection and vinification of the versatile Agiorgitiko and the cosmopolitan Syrah from mountainous Korinthia, gives a harmonious rosé wine with cool acidity and aromatic complexity that oscillates between rose, cherry and strawberry.
It perfectly matches food with fresh tomato as the main ingredient, shellfishes, calamari in the pot, pizza and even Chinese cuisine.