Astobiza is unique because of its grapes, its production methods, and its way of understanding life. It is made with the native grape varieties Ondarrabi Zuri at 90% and Ondarrabi Zuri Zerratie at 10%.
Clean and shiny. Straw yellow color with green tones. Intense varietal aromas, with notes of white fruit (pear and apple), citrus (grapefruit) and stone fruit (peach). Fresh on the palate, tasty, balanced, long and persistent aromatic finish, with slight bitter and mineral notes of varietal character and marked by the growing soil.