Tang Lake Passionfruit Sour is brewed with Pilsner malts, additions of Blood Orange and Passionfruit juices and fermented with our house sour yeast. Tart not sour, with notes of tropical and stone fruit.
Tang Lake Passionfruit Sour is brewed with Pilsner malts, additions of Blood Orange and Passionfruit juices and fermented with our house sour yeast. Tart not sour, with notes of tropical and stone fruit.