Brunello/Rosso di Montalcino

Brunello di Montalcino is one of Italy’s most prestigious red wines, crafted from 100% Sangiovese grown in the hills around the Tuscan town of Montalcino. Known for its power, depth, and age-worthiness, Brunello delivers rich flavours of dark cherry, plum, leather, and spice. Its younger sibling, Rosso di Montalcino, is made from the same grape but designed for earlier drinking, offering bright fruit and approachable structure at excellent value. Together, these wines showcase the elegance and strength of Sangiovese at its best.