Shows intensity, with concentrated flavors of salted almond, whole-grain toast, sun-dried black cherry, crystallized honey and wet chalk. But it’s the frame of lip-smacking acidity that makes the greatest impression, just finding balance and integration, aided by a bit of plushness from the lightly, woolly mousse. Distinctive and best paired with food. Disgorged November 2024. Drink now.
Score: 91 points -- Alison Napjus, Wine Spectator, 2025