When you taste at Dagueneau, Le Mont Damné comes along at the end of a line-up of Pouilly Fumés and seems to be oh-so-tender, caressing the palate with its gentle, fine, chalky texture. A sophisticated yet quiet style, this 0.6ha parcel on the mid-slope of this famous Sancerre vineyard was planted back in 2002. While a little closed at this stage, pretty aromas are just itching to blossom, and they are reminiscent of elderflower, ripe apple, honeysuckle and an almost exotic note. There's also a subtle pastry character from time on lees. Acidity flows naturally on the chalky finish.
Score: 94 points -- Rebecca Gibb, Vinous, 2024