Sagrantino

Sagrantino, a grape with deep roots in the Umbrian region of Montefalco, Italy, is renowned for producing some of the most tannic wines in the world. This varietal commands attention with its dense structure, high tannins, and capacity for aging, evolving into wines of extraordinary complexity and depth. Sagrantino di Montefalco, the wine most closely associated with this grape, showcases flavors of dark fruits, spices, and earthy undertones, often with a hint of balsamic.