The Ruf y Ann Rufete from MicroBio is a beautifully lifted and expressive take on this rare indigenous variety, combining wild aromatics with striking finesse. The nose opens with perfumed notes of crushed raspberries, sour cherry, dried rose petals, and blood orange, underscored by earthy hints of white pepper, thyme, and granite dust. Light-bodied yet intensely characterful, the palate is vibrant and savory, with juicy red fruit framed by taut acidity and ultra-fine tannins. A subtle herbal edge and mineral streak bring energy and complexity through the long, delicate finish. Elegant, fresh, and quietly compelling, it’s a wine that shines with a slight chill and pairs effortlessly with charcuterie, grilled vegetables, or roasted game birds.