The Couillaud brothers have been working with Chardonnay in their Loire vineyards for over three decades, and their expertise dazzles in this single-variety offering. With its brilliant robe and vibrant flavours, their label is perfect with Asian specialties and at your favourite BYOB. If you feel like trying your hand in the kitchen, we suggest spring rolls. The wine’s delicate aromas and the spring rolls’ fresh flavours come together in this delicious, simple meal.
-- SAQ.com