Can' Leandro 2020 La Vella White Valencia 750ml
80% Merseguera, 15% Malvasia, 5% Tortosi
"Mostly comprised of the old indigenous grape Merseguera, from a plot that grows on the north facing slope of the hill, as well as some Malvasia, and a tiny plot of another native grape Tortosi, all come together in the cellar and are held cold for 24-36 hours. The fruit is joined together and macerates with their skins for 3 hours before softy being pressed and a natural fermentation begins in stainless steel, where the wine remains on the lees for about 5 months before bottling. The resulting fresh white is remarkably bright with aromas of green apples, sea-spray, and faint white flowers. In the mouth, the fruit is zippy and zesty with citrus, saline, and mouthwatering acidity, all the while still retaining fantastic texture that lasts through to the long finish." - BonVivant Imports