Agiorgitiko, often heralded as the "blood of Hercules," is a versatile grape that hails from the sun-drenched hills of Nemea in the Peloponnese, Greece. This grape produces wines that range from soft and fruity to profound and age-worthy. Agiorgitiko wines are known for their deep ruby color and aromatic bouquet of dark fruits, spices, and earthy notes. Their elegance and smooth tannins make them approachable in youth, yet capable of developing complexity with age.