Agiorgitiko is the most widely planted red grape variety in Greece. It produces wines that are dry, full body, high tannin, and medium acidity. Flavours include raspberry, blackberry, plum, black pepper and nutmeg. Pair it with roasted meats like lamb souvlaki, tomato-based dishes, and spiced cuisines.

Boutari 2017 Nemea 750ml


After several studies on the potential of the noblest red variety, Agiorgitiko, and the unique microclimate of Nemea, the Boutari Company created a wine with a dynamic richness, which fully expresses the terroir of the region. Deep ruby red colour...

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