A blend of wild and cultivated Cowichan Valley Apples Fermented with a wild yeast in the style of an English Scrumpy. Funky barnyard aromas give way to subdued notes of citrus. Pairs nicely with a well aged cheddar.
A blend of wild and cultivated Cowichan Valley Apples Fermented with a wild yeast in the style of an English Scrumpy. Funky barnyard aromas give way to subdued notes of citrus. Pairs nicely with a well aged cheddar.