Sparkling, light, fruity, & floral, a refreshing low-alc summer sipper made from rehydrated grape pomace, water, & honey for spritzy good times.
Location: Okanagan, BC
Farming: Organic
Ingredients: Cabernet Sauvignon, Merlot, Gewürztraminer, & Vidal grapes, water, organic BC honey, trace sulphur
Label art: Claire Milbrath
Winemaking:
- Naturally fermented
- Made from second-pressed grapes soaked in water
- 14-Days maceration
- 4-Month élevage
- Honey added at bottling for secondary fermentation
- Unfined & unfiltered