A distinct aromatic grape from within the Scotini region of Argolida, in the Peloponnese.
Moschofilero grapes have a gray colored skin and therefore produce a wine that is a blanc de gris. Its crisp character and beautiful floral aroma of roses and violets with hints of spices can be drunk as an aperitif or with food.
The color is light white yellow. Its crisp character and beautiful floral aroma with notes of rose petals, violets with hints of spices and lemon blossom.
It has a light body, pleasant acidity and a spicy finish.