The grapes in this rose were harvested at night from vineyards in Bergerac, or southwestern France. This region's temperate oceanic climate and clay-limestone soil provides ideal conditions to produce the Merlot, Malbec (or cot noir), Cab Franc, and Cab Sauvignon grapes used in this blend.
On the nose, intense floral and citrus cotes. More of the same on the palate. Fresh and aromatic. Crisp and refreshing finish. Pair with salmon carpaccio, goat cheese, oysters, or BBQ salmon w/ fresh lemon or mustard glaze. Great on its own as an aperitif.