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Description
This Sotol from La Higuera is made in Aldama, Chihuaha, according to traditional methods. Although often grouped with mezcal, sotol isn't made with agave but with the similar looking Daisylirion genus, aka 'desert spoon'. This one uses the wheeleri species, for a fantastically complex and fruity spirit. A great chance to sample the flavour profile of a single species sotol, this will be fab sipped neat, over ice.
Gentle smoke combines with piney, herbal bouquets, honey roasted carrots, with an underscore of fruity peppery funk.
-- Masters of Malt
Shipping & Returns
We use Canada Post for the majority of deliveries and a courier for those nearest our location. If you are not at home when Canada Post attempts delivery of your package, they will leave a note with the nearest pickup location. By law, we cannot ship outside of the province and packages delivered by Canada Post cannot be left on the doorstep. Orders for downtown Vancouver may arrive the same or next day depending on time of order. Order cut-off is generally 10am PST on a best-effort basis. We will contact you if we require more information to set up delivery.
Within Downtown Vancouver - 1-2 business days
Outside Downtown Vancouver - 2-3 business days
Read the full shipping terms by clicking here. These shipping estimates depend on the courer's and recipient's availability and are not offered as any kind of guarantee.