Made with Sangiovese and a drop of Cabernet Sauvignon, this has aromas of red berry, baking spice and underbrush. The easygoing palate offers red cherry, clove and a hint of white pepper alongside smooth tannins. Enjoy soon to catch the fruit richness.
Score: 87 points -- Wine Enthusiast, 2019 #90 TOP 100 BEST BUY 2019
The Remole is made from 85% Sangiovese and 15% Cabernet Sauvignon, which is then aged four months in steel and two months in the bottle. The nose reveals aromas of redcurrant and blackberry, followed by spicy balsamic notes of black pepper and eucalyptus. Its main appeal is its pleasantness, combining elegance and nice persistence on the finish. Perfect with charcuterie and full-flavoured first courses.