Domaine Brisebarre 2018 Vouvray Moelleux 750ml

Vinification
On arrival at the tufa cellar, the grapes are poured by gravity into a
pneumatic press. Immediate wine clarification for a better development
of the juice. Slow fermentation on lees in tanks in order to preserve its
aromatic capital.

Maturing
Maturing on fine lees, in stainless steel tank for 10 months.
Then 3 years in bottles, away from light, at constant temperature, in
our hand-dug underground tufa cellar.

Character
Prestige white wine, rich and powerful, from over-ripened grapes
concentrated by noble rot

Tasting
Pale gold color
Intense and fresh nose with notes of acacia honey
Taut, rich and well-balanced mouth with a warm finish

Service
Serve at 10° C
Ageing Potential : 20 years
Culinary Pairings

A « foie gras »
Unmature cheese
Apple/pear pies