Codorniu Cava Seleccion Raventos Rose 750ml
This sparking rosé is is the perfect aperitif to kick off your next function or dinner. Produced in the méthode traditionnelle, or the classic way of making Champagne, this Spanish Cava is made from Pinot Noir grapes and exhibits bright, juicy, red fruit on the palate. The style was first produced in the 1870s, by Josep Raventós, on his return to Catalonia after a visit to France. Raventós had married into the Cordorníu family, whose brand still dominates Cava production today.