"A rustic, organic red to pair with slow cooked meats, lamb, chorizo or hearty pasta.
There is a firm savouriness to this Tempranillo and Syrah - expect aromas of smoked meat, black fruit, espresso, dark cocoa and iodine with dried plummy undertones. The palate is smooth and it has a nice fresh character. The flavours here are dark and earthy, chargrill, toasted oak and dark chocolate with smoked spice. A solid wine with a smooth finish."
- Daenna Van Mulligen, The Wine Diva