Manually-picked 90% Monastrell & 10% Syrah grown with minimal pesticides or herbicides. Organic viticulture used.
Powerful balsamic notes, mature fruit, unctuous: a fleshy wine that satisfies the identity of the Monastrell variety from the old vineyards of El Sequé. Produced from 100 % estate-grown fruit, this wine has a clear Mediterranean influence, with warm and calm nuances of black fruit and soft aromas and tastes of balsamic and aromatic plants. This is a wine with an authentic Mediterranean character.