From the makers of the iconic Château de Beaucastel, savvy sippers know Famille Perrin is a steal. The grapes from this mixture of Carignan, Cinsault, Grenache, and Syrah were picked from the vineyards located on the slopes of Mont Ventoux. Fermented in cement, the end product is fresh, fruity, and absolutely quaffable. Here's the tasting note straight from the Perrin Family: "Nice nose with notes of red fruit and Morello cherries. Very fresh, with soft tannins, it offers a nice balance and great complexity in the mouth and a long finish." Serve at room temperature with casual meals.