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Envinate Tenerife 2020 Benje Red 750ml
I also tasted the red varietal Listán Prieto (a.k.a. País, Criolla Chica, Mission) 2020 Benje Tinto from a similarly dry and warm vintage as 2019, vinified and aged in the same way with...

Envinate 2020 Lousas Parcela Camino Novo 750ml
The grapes for the 2020 Lousas Parcela Camiño Novo were harvested quite early, as the summer was very warm and the yields low. It fermented with 100% full clusters that were foot trodden, with...

Envinate 2020 Santa la Ursula Tenerife Red 750ml
There is a new red from the north of Tenerife, the 2020 La Santa de Úrsula, a field blend of Negramoll and Listán Negro trained in a parral bajo way (similar to a gobelet). It's...

Envinate 2020 Migan Red 750ml
The 2020 Migan is a red from La Orotava and was produced with Listán Negro grapes from the village of La Perdoma, whose ancient name was Migan. It comes from four plots—Montijo (40% of...

Grand Nicolet 2017 Rasteau "Vieilles Vignes" 750ml
Loaded with dark fruit, the 2016 Rasteau Vieilles Vignes is a blend of 65% Grenache, 25% Syrah and 10% Mourvèdre. Full-bodied, plush and long, it delivers purple-skinned plums, super ripe...

Envinate 2020 Palo Blanco 750ml
I was blown away by a magnum of the white 2020 Palo Blanco I drank a few days before I tasted it again with its creators. Palo Blanco is the name of a zone in the village of Los Realejos in Tenerife,...

Envinate Taganan 2020 Benje White 750ml
2020 was also very dry, like 2019 in Santiago del Teide in the south of Tenerife. The grapes for the 2020 Benje Blanco were picked earlier than ever, starting in mid-August. The wine fermented by...

Artuke 2020 Paso las Manas Tinto 750ml
The 2020s feel very elegant, and the 2020 Paso Las Mañas, which mentions the Paraje El Chorro in Samaniego where the vines are, is no exception. It has a very lively palate that is...

Description
The 2020 Lousas Viñas de Aldea is slightly higher in alcohol and has less freshness than the 2019. It was a very early harvest (September 2nd to 14th), and they kept 20% of the wine in concrete and the rest in oak barrels and 2,000-liter oak foudres for 11 months. The grapes were very small, so the ratio of juice to skin was different from 2019. The wines from 2020 had less maceration and more stems; they have more bones but are still fluid, with some dusty tannins. 22,500 bottles and 400 magnums produced. It was bottled in November 2021.
Score: 93+ points -- Luis Gutiérrez, The Wine Advocate, 2022
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