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Description
Composition: 30% Merlot - 10% Syrah - 10% Malbec - 5% Pinot Noir - 25% Cabernet Sauvignon - 20% Tannat
Harvesting is done by machine and each variety is picked and vinified separately. Once at the winery, the grapes are very carefully destemmed and crushed, before being transferred to stainless steel vats. The grapes are left to macerate for a short while and the lightly colored must is then run off, producing a delicate rosé by the saignée method. The unfermented grape juice is vinified at low temperature (between 15 and 17°C). Once the alcoholic fermentation is complete, the wines are left on their lees at low temperature to maximise the primary fruit aromas. The wines are lightly fined and filtered before bottling.
Shipping & Returns
We use Canada Post for the majority of deliveries and a courier for those nearest our location. If you are not at home when Canada Post attempts delivery of your package, they will leave a note with the nearest pickup location. We cannot ship outside of the province and packages delivered by Canada Post cannot be left on the doorstep because there is an age check requirement (19+) for alcohol. Packages shipped to downtown Vancouver may arrive the same day or next day depending on time of order. Order cut-off is generally 12pm on a best-efforts basis. We will contact you if we require more information to set up delivery.
Within Downtown Vancouver - 0-1 business days
Outside Downtown Vancouver - 1-2 business days
Read the full shipping terms by clicking here. These shipping estimates depend on the recipient's availability and are not offered as any kind of guarantee.