Merlot 20%, Cabernet Sauvignon 31%, Cabernet Franc 18%, Malbec 16%, Petit Verdot 15%
25-day open-top fermentation, hand punch-downs, aged 20 months French and American oak.
--Winemaker
Merlot 20%, Cabernet Sauvignon 31%, Cabernet Franc 18%, Malbec 16%, Petit Verdot 15%
25-day open-top fermentation, hand punch-downs, aged 20 months French and American oak.
--Winemaker