2016 vintage: (vines over 100 years old vines and no new oak) Brilliant purple. A complex, expansive bouquet evokes fresh black and blue fruits, Asian spices, incense, smoky minerals and olive paste. Deeply concentrated yet lively boysenberry, cherry pie, spicecake and bitter chocolate flavors are underscored by a building mineral quality. Shows a compelling blend of depth and litheness and finishes on a youthfully tannic note, displaying remarkable clarity and insistent mineral character. I don't think I have ever tasted as profound a wine as this one from Vincent Paris, who seems to be one of the most underrated and under-the-radar producers in the northern Rhône.
Score: (95-97) points -- Josh Raynolds, Vinous, Feb 2018
Paris’ 2015 Cornas la Geynale comes from the south-facing parcel of the same name and from 100-year-old vines. It’s hugely concentrated and rich yet firm and austere, showing off its granite pedigree. Licorice, plum and crushed stone notes promise much for the future, but unless you’re a big-time tannin pig this mouth-drying wine demands cellaring.
Score: 96 points -- Joe Czerwinski, RobertParker.com, Dec 2017