Meaty, minty, savoury, vanilla, coffee, tobacco, celery salt aromas with black tea and liquorice root notes. Fresh, round, dry, elegant palate with soft tannins. Smoky, peppery, roasted pepper, liquorice, coffee, meaty, celery salt and poultry spice flavours. Well balanced with good finesse for drinking now or over the next five years.
-- ANTHONY GISMONDI AND STUART TOBE, March 2014