Sauvignon Blanc

Sauvignon Blanc is a class act, and no mistake. It’s associated with some of the finest white wines in the world: Sancerre, Pouilly-Fumé and Sauternes. Add to that the fact that we’re asked to point out our New Zealand Sauvignons more often than any other wine style and you know there’s something about this grape that hits the mark. Now, whether it’s the ‘greenness’ you get with Sauvignon (think grass and nettles) or the parade of attractive fruit flavours (gooseberry, grapefruit, lemon and lime) or even the occasional tasting note of ‘cat’s pee’, you can betcha’ there’s something in there that appeals. Of course, there are significant variations in its flavour profile across the globe – many Loire Sauvignons have a unique mineral quality whereas New Zealand Sauvignon is often characterised by bright, upfront fruit. However, what’s in no doubt is that this grape doesn’t need to be thick skinned (it isn’t) – it’s got a huge worldwide fan club.

Oyster Bay 2017 Sauvignon Blanc 750ml

$19.99

Origin: Marlborough has been at the heart of a winemaking revolution without modern precedent, and Oyster Bay is one of the region's most dynamic wineries. Cool fermentation in stainless steel vats brings out every last ounce of flavour and...

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Stoneleigh 2017 Sauvignon Blanc 750ml

$17.29

The wine is light straw in colour with subtle green highlights. This wine displays lifted white-fleshed nectarine and tropical fruit aromatics with grapefruit and subtle sweaty notes. The palate shows balance,  with ripe melon and stone fruit...

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Riverlore 2016 Sauvignon Blanc 750ml

$19.45

Pale straw in colour, the wine has a bouquet of ripe gooseberries supported by herbal aromas and tropical fruit. The palate is richly textured, vibrant and tightly knit reflecting the quality of estate grown grapes. Pairs well with most fish dishes...

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