RCabernet is fruit sourced from California's Sonoma Coast and Sonoma County AVAs. On the nose, aromas of black currant, blackberry, and blueberry mingled with nuances of menthol and cigar. This wine packs layers of rich dark fruit with an elegant touch of cedar and raspberry on your tongue. Flavours of cassis, plum, and dark chocolate pair with a juicy steak or charcuterie. The cedar is from year-long oak treatment, which occurs after fermentation in stainless steel.