Quilceda Creek 2014/2015 Cabernet Sauvignon 750ml
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Quilceda Creek 2012/ 2013/2014 Cabernet Sauvignon 750ml

$349.90 (Inc. Taxes)
$304.26 (Ex. Taxes)
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Description

2015 vintage: A powerful wine that bears the stamp of the vintage, the 2015 Cabernet Sauvignon offers up aromas of minty crème de cassis, blackberries, dark chocolate and spice, framed by a lavish application of toasty new oak. On the palate, the wine is full-bodied, ample and heady, with a generous core of ripe, liqueur-like fruit, a fine-grained chassis of tannins and a long, heavily oak-inflected finish. To hold the estate to its own high standards, after the more elegant and complete 2014, the 2015 vintage of Quilceda's flagship bottling feels a bit more overtly high-octane and marked by its time in new wood, and I don't think it will ever be as graceful. But it's a lusty, expressive Cabernet Sauvignon that will drink well for a decade or more.

Score: 96 points -- William Kelly, Robertparker.com, Jun 2018

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2014 vintage: The 2014 Cabernet Sauvignon is another tour de force from this estate that's reminiscent of first growth Bordeaux from a vintage like 2009. Made from 100% Cabernet Sauvignon and aged in new barrels, it offers incredible notes of blackcurrants, graphite, lead pencil shavings and crushed rocks in a full-bodied, decadent, insanely layered and seamless style. This beauty possesses ultra-fine tannin, no hard edges and a forward, already hard to resist style, yet it's going to keep for more than two decades. Score: 100 points -- Jeb Dunnuck, Robertparker.com, Jun 2017

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2013 vintage: I think the wine of the vintage, the 2013 Cabernet Sauvignon from the Columbia Valley is flat out sensational, and flirts with perfection. Its inky ruby/purple color is followed by incredible notes of cassis, black currants, smoked herbs, licorice and graphite. These give way to a full-bodied, utterly seamless Cabernet that has full-bodied richness, ultra-fine tannin and a killer finish. While it possesses the elegance and purity of the vintage, it has a stacked mid-palate, and deserves 4-5 years of cellaring. It will have two decades or more of overall longevity. Score: 99 points -- Jeb Dunnuck, Robertparker.com, Jun 2016

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