The limestone, clay and gravel soils offer a perfect balance in the Savignac Vineyard for the vine to flourish. Taken from the highest altitude Paul Mas vineyard with a southeast facing slope to catch maximum sunlight.
All spice and blackberry on the nose with subtle background notes of cocoa and tasty oak. The palate is lush and full with dark fruit and liquorice intermingled with velvety tannins.
This dark and meaty Carignan offers real complexity and will reward drinkers over the following couple of years.