Ruby red in colour with medium intensity, this wine is exactly what you’d expect from pinot noir. The nose evolves and opens over time and shows aromas of earth, cherries, minerality, dust and herbs. The wine has good balance with medium body. It is still young with gentle tannins. Pleasing fruit carries on to the palate and finishes with a medium, dry finish. It is very well suited to food, especially salmon, duck and tomato-based pizza and mushroom dishes. This wine is age worthy and will continue to improve over ten years easily.