Description
Winemaker's Notes:
Wine region: Eger
Vineyard: Pajados, Síkhegy, Grőber
Harvest: early September
Technology: Harvested at full ripeness into plastic bins, followed with a light crush, processing with great care, 20-25 days maceration in wooden vats . Wine has been ageing in 220 l oakbarrels for 18 months and 6 further months in bottles.
Wine description: Nice ruby colour. Characteristic ripe Pinot Noir notes in the nose. Besides exciting combination of fruits,a hint of tobacco can be discovered in the fragrance. The wine brings the same exciting notes in mouth as fragrance promised: fruitiness and slight vanilla in great balance. If we leave to breath, opens excellently. Long, full after taste, great potential.
Gasztronómical suggestion: An excellent choice with any food prepared from lamb and duck.
Best serving temperature 18 °C after at least half an hour of taking the air.
Shipping & Returns
We use Canada Post for the majority of deliveries and a courier for those nearest our location. If you are not at home when Canada Post attempts delivery of your package, they will leave a note with the nearest pickup location. By law, we cannot ship outside of the province and packages delivered by Canada Post cannot be left on the doorstep. Orders for downtown Vancouver may arrive the same or next day depending on time of order. Order cut-off is generally 10am PST on a best-effort basis. We will contact you if we require more information to set up delivery.
Within Downtown Vancouver - 1-2 business days
Outside Downtown Vancouver - 2-3 business days
Read the full shipping terms by clicking here. These shipping estimates depend on the courer's and recipient's availability and are not offered as any kind of guarantee.