The 2010 Pommard Grand Clos des Epenots 1er Cru has a detailed, mineral-driven bouquet with cranberry, strawberry, sage and oregano that develops more intensity with aeration. The palate is medium-bodied, finely balanced with a grippy and quite dense finish. This is a true Pommard, a little austere but with such freshness and tension. I can envisage this meliorating over the next decade.
Score: 92 points -- Neal Martin, Vinous, March 2018