Daydreamer is a small family run winery based on the beautiful Naramata Bench in the Okanagan Valley, British Columbia, Canada.It is the brainchild of Rachel and Marcus Ansems MW who have both been involved in the wine industry for over 15 years.
Vineyard: Single Vineyard Naramata Bench
Growing Regime: No synthetic pesticides, herbicides or fungicides.
Varieties: 100% Riesling
Harvesting: Hand harvested at 23.0 Brix
Fermentation: Inoculated with neutral yeast strain, long cold fermentation in Stainless steel.
Malolactic Fermentation: No
Maturation: Stainless steel for 6 months prior to bottling.
Cold Stabilised: Yes
Lees Stirring: No
Sulfur Dioxide: Less than 120ppm Total S02
Vegan Friendly: Yes
T.A: 9.9 g/L
Residual Sugar: 8g/L