Daydreamer is a small family run winery based on the beautiful Naramata Bench in the Okanagan Valley, British Columbia, Canada.It is the brainchild of Rachel and Marcus Ansems MW who have both been involved in the wine industry for over 15 years.
Vineyard: Dual Vineyard
Growing Regime: No systemic fungicides/herbicides/pesticides.
Vegan Friendly: Yes
Varieties: 72% Merlot 28% Cabernet Sauvignon
Harvesting: By hand at 25.5 Brix
Fermentation: 10 days natural fermentation in 900kg batches
Maceration: Hand plunged.
Maturation: French oak barriques (50% new) for 20 months.
Cold Stabilised: No
Lees Stirring: No
Sulfur Dioxide: Less than 50pmm Total S02
T.A: 6.8 g/L
Residual Sugar: 1.4g/L