Limpid yellow. A highly perfumed bouquet displays fresh pear, nectarine, orange pith and chamomile scents, and a smoky mineral flourish builds in the glass. Chewy, tightly focused pear skin and white peach flavors are underscored by a vein of juicy acidity and pick up tangerine and tarragon nuances with air. A mineral note adds definition to the impressively long, seamless finish, which leaves pear nectar and floral notes behind. Made with indigenous yeasts and no added enzymes, and raised in a combination of concrete and oak vessels.
Score: 93 points -- Josh Raynolds, Vinous, 2021