The 2008 Terrunyo Carmin de Peumo Carmenere contains 7.5% Cabernet Sauvignon and 2.5% Cabernet Franc in its blend while receiving the same elevage as the 2007 cuvee. As deeply colored as the 2007 with a similar density and richness, it does not quite possess that wine's body and power but that is a minor quibble. It too will evolve for 5-6 years and will offer prime drinking from 2017 to 2028. Both wines are benchmarks for what can be achieved with the Carmenere grape.
eRobertParker.com #199, Feb 2012 - Jay S Miller, 95 points