Cieck 2015 Erbaluce di Caluso T Bianco 750ml
Zoom the image with the mouse

Cieck 2015 Erbaluce di Caluso T Bianco 750ml

$67.90 (Inc. Taxes)
$59.04 (Ex. Taxes)
Gift wrapping:
Click View Cart to add

This product is currently sold out. Please sign up to be notified via email when the product is back in stock or phone 604-684-0445 for assistance.


100% Erbaluce. Full straw colour with white gold tinges. On the nose, intense, long lasting; the varietal herbaceous and floral notes are persuasive and reach the expectations. Full, long lasting and harmonious on the palate. A big white wine. White meat and vegetables, fish and fresh cheese.

T is a wine inspired by the process of vinifying the Erbaluce grape in the ancient tradition of Alto Piemonte. Each November, three separate passes through the vineyard take place in order to secure the most favorable grapes. The grapes, once destemmed, are cold macerated for 24-36 hours.
After soft pressing, the must is cold fermented with native yeast. The wine then ages sur lie in untoasted wooden tonneaux for a period of six months. After bottling, that typically occurs 18 months after harvesting, T ages in bottle for 6 to 8 months.

-- Winemaker

Shipping & Returns

We use Canada Post for the majority of deliveries and a courier for those nearest our location. If you are not at home when Canada Post attempts delivery of your package, they will leave a note with the nearest pickup location. By law, we cannot ship outside of the province and packages delivered by Canada Post cannot be left on the doorstep. Orders for downtown Vancouver may arrive the same or next day depending on time of order. Order cut-off is generally 10am PST on a best-effort basis. We will contact you if we require more information to set up delivery.

Within Downtown Vancouver - 1-2 business days
Outside Downtown Vancouver - 2-3 business days

Read the full shipping terms by clicking here. These shipping estimates depend on the courer's and recipient's availability and are not offered as any kind of guarantee.