“The Coriolis bottling is essentially declassified or second label Antica Terra. The wine has that unctuous mouthfeel, and palate-coating texture we expect from Harrison's wines. It is layered and long on the palate, with scads of fruit and a lengthy finish, seasoned with only the most expensive of French oak. It does not come up to the Antica Terra standard of intensity - not quite -- but the style and the essence are there without question. It is a beguiling and appealing wine that drinks very well indeed right now.”
- Winemaker’s Notes