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Description
The Aguila is made in the traditional Champagne method. Fine mousse with tiny bubbles brings about the nose, which has notes of minerality, almonds, pears and barely ripe stone fruit. Very fresh in the mouth with light palate and good grip. The fine mousse gives this bubble a creamy characteristic that lively and fun. The finish is lengthy and pleasurable. This tastes and feels like a high quality Chardonnay-based bubble. Aromatic and off-dry, making it ideal to pair with Asian cuisine with umami flavours. If you are a fan of Cremant, this is one to try.
Shipping & Returns
We use Canada Post for the majority of deliveries and a courier for those nearest our location. If you are not at home when Canada Post attempts delivery of your package, they will leave a note with the nearest pickup location. By law, we cannot ship outside of the province and packages delivered by Canada Post cannot be left on the doorstep. Orders for downtown Vancouver may arrive the same or next day depending on time of order. Order cut-off is generally 10am PST on a best-effort basis. We will contact you if we require more information to set up delivery.
Within Downtown Vancouver - 1-2 business days
Outside Downtown Vancouver - 2-3 business days
Read the full shipping terms by clicking here. These shipping estimates depend on the courer's and recipient's availability and are not offered as any kind of guarantee.