"100% Chardonnay. The disgorgement of this wine occurred in June 2010 after 14
years of aging on the lees. Zero Dosage. The soil of Avize was trapped in that
bottle. The time has done its work to expand the limestone and notes of plum
and wood. The mousse is deliciously creamy and it persists for over 30
seconds." - Gault & Millau 18/20
